Sunday, February 12 at 7 pm

Our 5th Annual Chocolate and Wine Tasting. It’s a night of decadence and indulgence that’s delicious and lovely. Enjoy a romantic evening or a celebration with friends! Perfect for any Valentine’s plans!

This year’s menu includes three delectable dishes created by chef Christian Tamez, each paired with a delicious wine.

Chocolate Crunch Layer Cake
Chilled Chocolate Truffle Soufflé (Nicknamed Trouffle)
Silken Chocolate Fondue

Tickets: $30

Tickets available now.